{"id":2347,"date":"2017-03-10T16:39:24","date_gmt":"2017-03-10T15:39:24","guid":{"rendered":"https:\/\/www.xalo.org\/?p=2347"},"modified":"2017-03-13T14:04:33","modified_gmt":"2017-03-13T13:04:33","slug":"fira-de-lembutit","status":"publish","type":"post","link":"https:\/\/www.xalo.org\/es\/fira-de-lembutit\/","title":{"rendered":"VI Feria de embutido"},"content":{"rendered":"

12\/03\/2017 \/
\nAlmuerzos tradicionales, gastronom\u00eda aut\u00f3ctona y mucho ambiente en la V Feria del Embutido y Producto Tradicional.
\nNombre: VI Feria Embutido y producto tradicional de la Marina Alta.
\nLugar: Paseo de la Alameda s\/n (Zona Rastro)
\nHorario: 09’30 – 14’00 horas.<\/p>\n

PROGRAMA DE ACTIVIDADES<\/p>\n

09’00h: Inauguraci\u00f3n de la VI FERIA DEL EMBUTIDO Y EL PRODUCTO TRADICIONAL DE LA VALL DE POP
\n09’30h-11’30h: Almuerzo tradicional: vino, cocas y embutido de la Vall de Pop.
\n11’30h: Demostraci\u00f3n de elaboraci\u00f3n de embutido con m\u00e9todo artesanal por parte de expertos de la Vall de Pop.
\n12’00h: VI \u00abFigatell\u00e0\u00bb Mundial en la Vall de Pop.
\n13’00h: Entrega del devantal acreditativo al Torraor de Honor 2017 a cargo del primer Torraor de Honor
\n14’00h: Clausura de la Feria
\n14’15h: Partida hacia los diferentes restaurantes de la Vall de Pop donde se podr\u00e1 degustar distintos men\u00fas de matanza.
\nY durante toda la ma\u00f1ana degustaci\u00f3n de embutido y productos de la gastronom\u00eda aut\u00f3ctona.<\/p>\n

S\u00c1BADO 11 DE MARZO EN HOTEL RTE. CASA J\u00daLIA EN PARCENT – CATA DE VINOS BLANCOS MOCATEL VALL DE POP – MARINA ALTA<\/p>\n

12’00H: A cargo de David Do\u00f1ate Mart\u00edn. Subcampe\u00f3n de Espa\u00f1a de Sumillers – Subcampe\u00f3n Nariz de oro.
\nJavier Velasco Ventura – Sumiller internacional en la Escuela de Londres – Tres veces nariz de oro de la C.Valenciana.<\/p>\n

En el hotel Rest. Casa J\u00falia – PARCENT . Info y Reservas 966405050 (plazas limitadas) www.facebook.com\/atevap
\nPrecio cata: 10 Euros. Comida con maridaje: 25 Euros<\/p>","protected":false},"excerpt":{"rendered":"

12\/03\/2017 \/ Almuerzos tradicionales, gastronom\u00eda aut\u00f3ctona y mucho ambiente en la V Feria del Embutido y Producto Tradicional. Nombre: VI Feria Embutido y producto tradicional de la Marina Alta. Lugar: Paseo de la Alameda s\/n (Zona Rastro) Horario: 09’30 – 14’00 horas. PROGRAMA DE ACTIVIDADES 09’00h: Inauguraci\u00f3n de la VI FERIA DEL EMBUTIDO Y EL […]<\/p>\n","protected":false},"author":5,"featured_media":2343,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[41,37,42,39],"tags":[],"class_list":["post-2347","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agricultura","category-comerc","category-festes","category-turisme"],"yoast_head":"\nVI Feria de embutido - Ayto. 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